Teddington, Middlesex
Tel: 020 8977 3199

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  All food served at the Lion is freshly prepared in our kitchens with the highest quality ingredients.  Food Served Monday - Friday 12-2.30 and 6-9pm, Saturday 11-2.30 and 6-9pm,  Sunday 12.30-6pm

In addition to the bar menu below, we offer a range of daily specials.

Every Bank Holiday we have a BBQ in the Beer Garden
SANDWICHES LION'S FAYRE BURGERS

All served on either crusty white or granary bread fresh daily from Belmont Bakery

Breakfast Bap
Rashers of bacon with free range egg on a floured bap

Chargrilled Chicken
Breast of chicken  with mixed leaves & mayonnaise

Prawn
North Atlantic prawns, with crispy iceberg lettuce & lemon mayonaise  

Gammon & Cheddar Club
Gammon ham with mature Cheddar cheese & Branston pickle

Fish Finger Sandwich
Cod Fillet fish fingers with tartare sauce

Tuna & Cucumber
Tuna Mayonnaise with slices of fresh cucumber

Sausage & Onion
Cumberland Sausages with fried onions

Ploughman's Lunch
Choose from ham, Cheddar cheese or Stilton (or a combination of all three) with pickle, bread & salad

Rump Steak
Generous 8oz Rump Steak, char grilled to your liking, with Tomato, Mushrooms & Chips and a choice of Pepper, Dianne or Chasseur sauces

Chicken & Bacon Salad
Char grilled chicken & Bacon with mixed salad & crusty bread

Ham, Egg & Chips
Slices of prime Ham with free range egg & chips

Sausage & Mash
Three juicy Cumberland Sausages with mash & onion gravy

Lion Omelette
Free range eggs, combined with your choice of cheddar cheese, ham, tomato mushrooms and fried onions fillings, served with salad & chips

 

All served on toasted floured bap with iceberg lettuce & tomato

Lion Burger
6oz Burger made on the premises to our own recipe

Chicken burger
A Whole breast of chicken coated in a special herb and spice mix with mayonnaise

Vegetarian burger
Spicy Vegetarian Burger with mayonnaise

EXTRAS

Home made chips
Garlic bread
Garlic bread & Cheddar cheese
Onion rings
Portion of salad
Heinz baked beans
Basket of crusty bread
 

 

 

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Page last updated: 10 March 2008 14:01


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